Carolina Bauernhaus Barrel Aged Grand Ole Fuzz will be available at the Anderson, South Carolina on September 2nd.
The beer was brewed with RJ Rockers in Spartanburg, South Carolina, using SouthYeast Labs yeasts. Carolina Bauernhaus Barrel Aged Grand Ole Fuzz spends 11 months in freshly used Biltmore Winery Pinot Noir barrels.
…[The] barrels developing an unrepeatable, deep complexity. The extended aging lead to notes of sweet fruits and dry tannins, a mild tartness, and a pleasant earthy spice.
Carolina Bauernhaus Barrel Aged Grand Ole Fuzz will be available in 750ml bottles starting at 4pm on September 2nd. No distribution.
Availability: 750ml Bottles
Image: Carolina Bauernhaus